With a limitless variety of ingredient combinations available in today’s marketplace, and because mixing and baking are not labor intensive tasks, QUICK BREADS offer the ability to make muffins, scones, biscuits, loaf type cakes, and even popovers fresh within limited time schedules because they rely on chemical leaveners or steam.
QUICK BREADS can be made sweet or savory such as BLUEBERRY MUFFINS or cheddar- and- chili cornbread. Actually a scone could include a savory combination of rosemary and lemon zest! Yum with fresh lemon curd!
