Welcome! In order to obtain the best results when you use the information included in this lesson, it is recommended that you view the following video several time and take the brief posttest (Lesson Review) before you unmold your Genoise.
- How to prevent the Genoise from sticking when turned out of the pan.
- What knife to use when cutting from sheet pan.
- The use of parchment paper and a cake board for early unmolding
Lesson Review: You will review important points that will guarantee your unmolding efforts are successful!