Chocolate French Buttercream Icing

Back to Videos
Learn Chef Susan’s favorite formula and method for this rich and delectable Chocolate French Buttercream. The buttercream is an answer for using extra egg yolks, filling cakes and composing European style desserts!
Share
Tweet
Share
Pin

Chef Susan's 52 Secrets of Perfect Baking & Cake Decorating

SIGN UP FOR CHEF SUSAN’S 52 SECRETS OF PERFECT BAKING AND CAKE DECORATING 

You have Successfully Subscribed!