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Healthy Baking Seminar in Anaheim, CA

Recently I attended the Healthy Baking Seminar in Anaheim, CA sponsored by Modern Baking Magazine and affiliates. The seminar promised a satisfying program. A baker interested in healthful eating—well—yes, you can bake and even eat what you bake and remain healthy and...

Sliders and their Buns

Sliders are a current trend. Restaurants may serve three  or five small “sliders” on a rectangular plate which is a pleasing number artistically speaking. My students have helped to create and serve thousands of these juicy grilled delights over the past 10 years for...

Heirloom Tomatoes

This morning I harvested and tasted the first heirloom tomato to be “born” in my garden this year! Sweet Baby Girl is the variety and the one ripe tomato was at the very bottom of the vine next to the earth under some stem leaves. I almost missed it. How delicious—I...

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