Halloween provides the baker and cake artist with a venue that has very few boundaries! Tap your imagination and put together flavors, textures, and designs that wow and delight any-age recipients.

Use royal icing, candies of all shapes and sizes, fondant (poured or rolled), buttercreams, spice cakes, chocolate cake, pumpkin flavors, Sugarveil, airbrush, sugar cookies, and whatever other edible decorations to create forms that are fantastic and fun!

Heard of a Rubber Ducky Cake dressed as a whatever? Oh -my- gosh or ghoulish! Challenge yourself; practice and develop your baking and decorating skills while delighting family, friends, and/or colleagues! It is impossible to goof—it’s Halloween!

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