by Chef Susan Holtz | Jan 8, 2022 | Baking, Cookies, Healthy Baking, Recipe, Uncategorized
GLUTEN, LACTOSE, AND SUGAR-FREE SNACK COOKIESAdapted from Dr. Allison Collins, MD/ Kaiser Permanente My husband is a sweets snacker. Kids must snack. When I saw this recipe in an email, I had to try it as it would be a healthy choice for kids of all ages! The...
by Chef Susan Holtz | Apr 2, 2020 | Baking, General, Healthy Baking, Stories, Uncategorized
Aunt Sally’s Four-Grain Cookies Thought that sharing a healthy cookie recipe with you would be a helpful, and a fun way of creating a family activity where kids could get into the kitchen and help with measuring and baking. The cookie recipe was given to...
by Chef Susan Holtz | Mar 26, 2020 | Baking, General, Healthy Baking, Stories, Uncategorized
National Emergency and Mom’s Maraschino Cherry Cake One can totally freak out nowadays. Shopping has become almost hazardous to your health! Taking hours to purchase items in markets Where the workers are obviously sleep deprived and overworked! Everyone seems...
by Susan Holtz | Jan 21, 2013 | Healthy Baking
CELEBRATE BREAD BAKING MONTH! Have you ever heard of the story of the “shoemaker’s daughter?” As a baking instructor with two teaching positions at two different campuses, making time to actually bake something in my own kitchen is one of my New Year’s Resolutions...
by Susan Holtz | Jan 11, 2011 | Healthy Baking
Lots of us are eating less baked desserts because we are watching our weight hopefully decrease. Some just want to continue to eat sweet baked goods but want to reduce the fat and sugar content. The idea of eating fresh fruit based desserts is appealing to some as...
by Susan Holtz | Jul 26, 2010 | Healthy Baking
My summer Bakery class is in the midst of the HEALTHY BAKING/SPECIAL DIET unit which is generating interest because many of the students know of someone who is either diabetic, hypoglycemic, allergic to something ,or follows a vegan eating pattern. Luckily I...
